Turkey Parmesan Bake

Turkey Parmesan Bake

Ingredients

• 2–3 cups cooked turkey, cut into chunks or shredded

• 1 cup Hidden Foods Marinara pasta sauce

• 1–1½ cups shredded mozzarella

• ¼ cup grated Parmesan

• ½–1 tsp Italian seasoning

• Optional: Cooked pasta or garlic bread for serving

Instructions

1. Preheat oven to 375°F.

2. In a bowl, combine the turkey and marinara sauce.

3. Transfer the mixture to a baking dish.

4. Sprinkle mozzarella, Parmesan, and Italian seasoning evenly on top.

5. Bake for 20–25 minutes, or until the cheese is melted and bubbly.

6. Serve warm with pasta or garlic bread.

A shortcut version of chicken parmesan—simple, cozy, and perfect for leftover turkey.