Rigatoni Zingara

Ingredients:

• 1 lb Hidden Foods Rigatoni (or other pasta of your choice)
• 1 Jar Hidden Foods Alfredo with Cauliflower
• 1 cup frozen peas
• 3 strips of bacon, crumbled

​Instructions:

1. Boil water in a pot to prepare Rigatoni.
2. Cook pasta until aldente.
3. Drain pasta and set aside.
4. In a separate large frying pan, heat up Alfredo sauce. 
5. Once boiling, add peas and bacon. 
6. Continue to stir until peas are heated through.
7. Combine Rigatoni and sauce.